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Restaurants and bars at Canfranc Estación, a Royal Hideaway Hotel
The restaurants at Canfranc Estación, a Royal Hideaway Hotel, are rediscovering the know-how of the past in their kitchens with a proposal that is unique in the Aragonese Pyrenees: the fusion of traditional local recipes with avant-garde techniques, without forgetting the subtle hints of French cuisine. It is an ambitious project led by Chef Eduardo Salanova and Restaurant Manager Ana Acín, both from Huesca, in which local produce, quality and expertise are the protagonists.
The dining options at Canfranc Estación a Royal Hideaway Hotel include three restaurants, a snack bar and a signature cocktail bar located in a library. Each venue has its own identity and offers guests a haute cuisine experience with a journey through the flavours, aromas and cuisines of the world. Make a reservation at one of the restaurants at Canfranc Estación, a Royal Hideaway Hotel to enjoy a varied and healthy cuisine with a local accent.
Canfranc Express
The International
1928
Art Deco Café
The Library